Sambar

Ingredients:
Drumstick 1
small onion 10
ginger chopped 2 tsp
green chillies 4 or 5
Sambar masala 4 tsp
tomato 1
toor dal 1/2 cup
tamarind lemon size
hing 1/2 tsp
Mustard seeds,jeera,urad dal,red chillies for tampering
coriander leaves 2 tsp



Procedure:

1.Cook toor dal for 3 whistles.
2.Heat pan add one tsp of oil and add mustard seeds,jeera,urad dal,redchillies,green chillies,onion,ginger,garlic and fry for 5 to 6 minutes.
3.Take vessel add tamarind extracted water and add tomato,drumstick,fried ingredients to that water and boil for few minutes.
3.Now add toordal,sambar powder,hing,salt,turmeric and boil for 15minutes.
4.Finally add chopped coriander and serve hot with idly or rice.