Sweet Corn Soup

Ingredients:
2 carrots
50 gms beans
1 corn
Sugar 1 tsp
salt to taste
corn flour 2 tsp
milk 4 tsp
ajinamoto 1/4 tsp
Pepper powder 1tsp

Procedure:
1.Cut the carrot,beans into small pieces.
2.Take big vessel,add 4 glasses of water and boil it.
3.Now add carrot,beans,1/2 of the corn kernels.
4.Now take remaining corn kernels and blend it for 1/2 minute.Make sure that corn is not mashed fully.
5.Once corn,carrot,beans are boiled,add blended corn,salt,sugar,ajinamoto and cook for 5minutes.
6.Take cornflour into a bowl add milk and mix it properly,make sure no lumps are formed.
7.Add this cornflourmilk to boiled vegies.
8.Finally add pepper and serve it hot.